Food Safety & Adulteration
All Issues
03

Food Safety & Adulteration

68% of milk & 22.4% of food samples fail FSSAI safety tests. Toxic dyes & pesticides contaminate daily food.

Critical0 citizens8 tracked problems
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Budget Allocation & Utilization

Target Scope

1.4B & 248 Labs

National population food security & accredited NABL testing lab network

Adulteration Deficit

22.4% Failed

Tested commercial food & milk samples failing basic FSSAI safety norms

Detailed Line-Item Status

Under FSSAI Audit

State-wise food testing lab equipment & inspection audit pending release